RESTAURANT AND HOTEL
WEBSITE DESIGN.
Restaurant website design, hotel and vacation rental sites for operations whose catalog already lives somewhere else. We wire the site to the system you already run, so nothing is entered twice and the offer belongs to you instead of to a portal.
THE CATALOG
LIVES SOMEWHERE ELSE.
Copying it into the site by hand guarantees it is wrong within weeks.
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The platforms own the relationship
Booking and Airbnb present your property with their layout, their ranking and their commission. Anything that is not a nightly rate has nowhere to be said.
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Two operating systems, one truth
The team administers in the PMS and the visitor reads the site. If those are two separate jobs, one of them is always out of date.
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Guests arrive from everywhere
Several languages, and a catalog that changes weekly. Translating by hand means the newest property is the one nobody can read.
ONE SOURCE.
EVERY LANGUAGE.
An integration with the system you already use
Properties, calendars and descriptions leave the PMS, land in the site and publish themselves, translated on arrival, so a new listing is live in every language at once and nobody types anything twice.
The argument, shown and not claimed
Before and after comparisons, the spaces the platforms reduce to one thumbnail, and the room a pitch to owners or a private event needs and never gets on a third-party portal.
Menus and catalogs guests can navigate
Filters by pairing, by dietary need, by allergen, by anything the guest already knows. A list helps the person who knows the names; a filter helps everyone else.
THE SAME TEAM,
WHICHEVER ONE YOU NEED.
FROM THE PMS
TO THE BOOKING.
It ends in a booking made on your own site.
- 01 Map What lives in the PMS, what lives in the site, and where they meet.
- 02 Integrate The sync, the fields and the translation on the way in.
- 03 Design Property and menu pages built around what a guest decides on.
- 04 Self-manage The things the PMS does not hold, editable by your team.
- 05 Launch Domain, hosting and the channels it has to sit beside.
THE TOOLS
BEHIND THE BOOKING.
Whatever books people in without a commission on top.
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- REST APIs
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- Schema.org
WHAT HOSPITALITY CLIENTS
ASK FIRST.
The questions that come up on almost every first call.
No, and that is the point of the build. The site reads from the PMS, so properties, calendars and descriptions are administered once in the system your team already knows and published automatically. We have done this against Hospitable for a manager running 23 properties.
Yes. The translation happens during the sync, so a new property goes live in every language the site speaks at the same moment. A person can still correct any of it afterwards, and their edit is what stays.
Either, and it is a commercial decision more than a technical one. The usual first step is a catalog and contact site that gives you a place to sell the thing the platforms cannot, with booking completing on the channels you already run. Direct booking is a second phase once the traffic justifies it.
It is if half your guests do not know the names on it. A filterable menu lets somebody enter through what they do know: the dish they are eating, the thing they cannot eat, the allergen they have to avoid. It turns a potentially intimidating moment into a recommendation.
You do, in minutes. Dishes, wines, categories, dietary tags and pairings are all editable from the panel, which in hospitality is the difference between a current site and a dead one.
Still have a question? Let's talk
WE WORK IN
OTHER ROOMS TOO.
The pattern changes by sector. The standard does not.
View all industriesTELL US WHAT
YOU ARE HOSTING.
We will show you what the portals are charging you for and what you could own instead.